Salad of the Week

This week's salad was selected from the internet by Jay. We followed the basic recipe and marinated the chicken as it described! I did not make the dressing; we simply used a Balsamic Vinegar dressing from Farmboy. I didn't have an avocado, but I thought mango might go nicely, so added that instead. I also sprinkled on a generous helping of pine nuts (after the photo) due to our $12 recent purchase of them! You can see from the picture I sort of layered my salad, instead of mixing it altogether. Two thumbs up for this salad, the flavored chicken made the dish and I could have made it a bit spicier. I also love cilantro, so that made it awesome!